Buffalo Sliders with Chipotle Mayonnaise Recipe

Name: Buffalo Sliders with Chipotle Mayonnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Bison; Olive Oil; Kosher Salt And Freshly Ground Back Pepper; 5 slices Cheddar Cheese; 5 whole Slider Buns; Bread And Butter Pickles (I Used Homemade); 5 slices Red Onion; 1/2 cups Low-fat Mayonnaise; 1 whole Chipotle In Adobo Sauce, Chopped Fine; 1 teaspoon Adobo Sauce; 1/2 teaspoons Freshly Squeezed Lime Juice, Or More To Taste

Servings: persons

1 pound Ground Bison
Olive Oil
Kosher Salt And Freshly Ground Back Pepper
5 slices Cheddar Cheese
5 whole Slider Buns
Bread And Butter Pickles (I Used Homemade)
5 slices Red Onion
1/2 cups Low-fat Mayonnaise
1 whole Chipotle In Adobo Sauce, Chopped Fine
1 teaspoon Adobo Sauce
1/2 teaspoons Freshly Squeezed Lime Juice, Or More To Taste

1
Fire up the charcoal grill.
2
Form bison into five patties.
3
Rub each patty with a little olive oil.
4
Sprinkle with salt and pepper.
5
Cook the burgers until almost done (medium well).
6
Put cheese on top and cover the grill for a few minutes to melt the cheese.
7
Place on slider buns.
8
Top with desired bread and butter pickles, red onion and chipotle mayonnaise.
9
Finish with coleslaw (optional).
10
Serve immediately.
11
For the chipotle mayonnaise, mix all ingredients together.
12
Taste for seasonings.
13
Chill, covered, in the refrigerator until ready to use.
14
(Makes approximately 1/2 cup.)

370

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound Ground Bison, Olive Oil, Kosher Salt And Freshly Ground Back Pepper, 5 slices Cheddar Cheese, and more.

Yes, Buffalo Sliders with Chipotle Mayonnaise falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Buffalo Sliders with Chipotle Mayonnaise

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions