Buffalo Shrimp With Blue Cheese Dip Recipe Recipe

Name: Buffalo Shrimp With Blue Cheese Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 48 lrg fresh unpeeled shrimp -- (2 pounds); 2 Tbsp. dark brown sugar; 2 Tbsp. minced onion; 3 Tbsp. cider vinegar; 2 Tbsp. water; 2 Tbsp. catsup; 1 Tbsp. Worcestershire sauce; 2 tsp warm sauce; 1/4 tsp pepper; 1 clv garlic -- minced; 3/4 c. nonfat cottage cheese; 3 Tbsp. skim lowfat milk; 2 Tbsp. crumbled blue cheese -- (1/2 oz); 1/8 tsp pepper Vegetable cooking spray

Servings: persons

48 lrg fresh unpeeled shrimp -- (2 pounds)
2 Tbsp. dark brown sugar
2 Tbsp. minced onion
3 Tbsp. cider vinegar
2 Tbsp. water
2 Tbsp. catsup
1 Tbsp. Worcestershire sauce
2 tsp warm sauce
1/4 tsp pepper
1 clv garlic -- minced
3/4 c. nonfat cottage cheese
3 Tbsp. skim lowfat milk
2 Tbsp. crumbled blue cheese -- (1/2 oz)
1/8 tsp pepper Vegetable cooking spray

1
Peel and devein shrimp, leaving tails intact.
2
Place shrimp in a shallow dish; cover and chill.
3
Combine sugar and next 8 ingredients in container of an electric blender.
4
Cover and process till smooth.
5
Pour sugar mix into a small saucepan; place over medium-low heat, and cook 10 min, stirring occasionally.
6
Let mix cold, and pour over shrimp.
7
Cover and marinate in refrigerator for about 30 min, turning the shrimp occasionally.
8
Combine cottage cheese and next 3 ingredients in container of an electric blender.
9
Cover and process till mix is smooth.
10
Spoon into a bowl; cover and chill.
11
Remove shrimp from marinade, reserving marinade.
12
Arrange shrimp in a single layer on a rack coated with cooking spray, and place rack in a shallow roasting pan.
13
Broil 3 inches from heat 3 min.
14
Turn shrimp over; baste with reserved marinade.
15
Broil an additional 3 min or possibly till shrimp is done.
16
(serving size: 6 shrimp and 2 Tbsp.
17
cheese dip)
18
Serving Ideas: Serve with cheese dip.

1480

kcal

Calories

Fat

Carbs

303

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 48 lrg fresh unpeeled shrimp -- (2 pounds), 2 Tbsp. dark brown sugar, 2 Tbsp. minced onion, 3 Tbsp. cider vinegar, and more.

Yes, Buffalo Shrimp With Blue Cheese Dip Recipe falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Shrimp With Blue Cheese Dip Recipe

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