Buffalo Ranch Mac And Cheese #Rsc Recipe

Name: Buffalo Ranch Mac And Cheese #Rsc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb elbow macaroni; 1/4 cup hot sauce; 4 tablespoons butter; 1 minced shallot; 2 eggs; 1/2 cup Hidden Valley® Original Ranch® Dressing; 2/3 cup milk; 1 cup shredded sharp cheddar cheese; 1/2 cup breadcrumbs; 1/2 cup grated parmesan cheese; 1/2 teaspoon salt; 1/4 teaspoon pepper

Servings: persons

1/2 lb elbow macaroni
1/4 cup hot sauce
4 tablespoons butter
1 minced shallot
2 eggs
1/2 cup Hidden Valley® Original Ranch® Dressing
2/3 cup milk
1 cup shredded sharp cheddar cheese
1/2 cup breadcrumbs
1/2 cup grated parmesan cheese
1/2 teaspoon salt
1/4 teaspoon pepper

1
Cook pasta in a large pot of boiling salted water until al dente.
2
Drain pasta.
3
While pasta is draining, return pot to stove top, melt butter, and sautee minced shallots for 2 minutes over medium-low heat.
4
Add hot sauce and stir.
5
Toss the cooked pasta back in and evenly coat with butter, hot sauce, and shallots.
6
Remove from heat and let cool.
7
While the pasta is cooling, whisk together eggs, milk, salt, pepper, and Hidden Valley Original Ranch.
8
Pour the mixture over the cooled pasta and add the shredded sharp cheddar cheese.
9
Stir and combine everything evenly.
10
Pour into a buttered 8x8 baking dish.
11
Mix the grated parmesan and breadcrumbs together.
12
Sprinkle an even layer over the top of the pasta.
13
Garnish with a few splashes of hot sauce.
14
Bake in a 350 degree oven for 20-25 min or until top is golden brown.
15
Enjoy!

409

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb elbow macaroni, 1/4 cup hot sauce, 4 tablespoons butter, 1 minced shallot, and more.

Yes, Buffalo Ranch Mac And Cheese #Rsc falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Ranch Mac And Cheese #Rsc

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