Try this homemade Buffalo Deviled Eggs recipe the whole family will love. Made with eggs, Mayonnaise, celery and Cheese. Easy step-by-step instructions …
This Buffalo Deviled Eggs relies on simple, everyday ingredients such as kraft real mayo mayonnaise, finely chopped celery, athenos crumbled blue cheese and hot pepper sauce. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026