How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Deviled Eggs?

You need 5 ingredients. The key ingredients include: 1 doz. hard-cooked eggs, cut lengthwise in half, 3/4 cup KRAFT Real Mayo Mayonnaise, 1/4 cup finely chopped celery, 1/4 cup ATHENOS Crumbled Blue Cheese, and more.

Is Buffalo Deviled Eggs suitable as snacks & appetizers?

Yes, Buffalo Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Buffalo Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Deviled Eggs Recipe

Name: Buffalo Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. hard-cooked eggs, cut lengthwise in half; 3/4 cup KRAFT Real Mayo Mayonnaise; 1/4 cup finely chopped celery; 1/4 cup ATHENOS Crumbled Blue Cheese; 2 Tbsp. hot pepper sauce

Buffalo Deviled Eggs – a delicious recipe with eggs, Mayonnaise, celery, Cheese, hot pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 doz. hard-cooked eggs, cut lengthwise in half
3/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup finely chopped celery
1/4 cup ATHENOS Crumbled Blue Cheese
2 Tbsp. hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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