How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Wing Dip?

You need 7 ingredients. The key ingredients include: 8 ounces cream cheese, 1 cup sour cream, 1 cup blue cheese, crumbles, 2 cups shredded cooked chicken or 2 (8 ounce) cans chicken, and more.

Is Buffalo Chicken Wing Dip suitable as meat & poultry?

Yes, Buffalo Chicken Wing Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Wing Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Wing Dip Recipe

Name: Buffalo Chicken Wing Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese; 1 cup sour cream; 1 cup blue cheese, crumbles; 2 cups shredded cooked chicken or 2 (8 ounce) cans chicken; ¼ cup frank's hot sauce (more or less depending on how spicey you like it); ¼ cup shredded cheddar cheese, to top; celery and carrot sticks, tortilla chips, crackers, pita chips

Try this homemade Buffalo Chicken Wing Dip recipe the whole family will love. Made with cream cheese, sour cream, blue cheese and chicken. Easy step-by-…

This Buffalo Chicken Wing Dip relies on simple, everyday ingredients such as cream cheese, sour cream and blue cheese, crumbles. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 ounces cream cheese
1 cup sour cream
1 cup blue cheese, crumbles
2 cups shredded cooked chicken or 2 (8 ounce) cans chicken
¼ cup frank's hot sauce (more or less depending on how spicey you like it)
¼ cup shredded cheddar cheese, to top
celery and carrot sticks, tortilla chips, crackers, pita chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Meat & Poultry

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