Buffalo Chicken Stromboli

1. 1

   Heat oven to 425u00b0F Lightly spray cookie sheet with cooking spray.

2. 2

   Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.

3. 3

   In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.

4. 4

   Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.

5. 5

   Bake 14 to 16 minutes or until golden brown.

6. 6

   Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite.

* Per serving · 4 servings · Values may vary.

No additional tips available.