How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Queso Dip?

You need 6 ingredients. The key ingredients include: 1 pkg. (16 oz. each) VELVEETA, cut into cubes, 1 can (10 oz. each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained, 1 can (10 oz. each) chunk chicken breast, undrained, 2 Tbsp. cayenne pepper sauce, and more.

Is Buffalo Chicken Queso Dip suitable as meat & poultry?

Yes, Buffalo Chicken Queso Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Queso Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Queso Dip Recipe

Name: Buffalo Chicken Queso Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (16 oz. each) VELVEETA, cut into cubes; 1 can (10 oz. each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained; 1 can (10 oz. each) chunk chicken breast, undrained; 2 Tbsp. cayenne pepper sauce; 1/4 cup finely chopped celery; Carrot and celery sticks, optional

Buffalo Chicken Queso Dip – a delicious recipe with VELVEETA, Tomatoes, chicken breast, cayenne pepper sauce, celery, Carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. (16 oz. each) VELVEETA, cut into cubes
1 can (10 oz. each) Ro*Tel Original Diced Tomatoes & Green Chilies, undrained
1 can (10 oz. each) chunk chicken breast, undrained
2 Tbsp. cayenne pepper sauce
1/4 cup finely chopped celery
Carrot and celery sticks, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Buffalo Chicken Queso Dip

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