How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Meatballs?

You need 6 ingredients. The key ingredients include: 3/4 cup panko (Japanese) bread crumbs, 1/3 cup plus 1/2 cup Louisiana-style hot sauce, divided, 1/4 cup chopped celery, 1 large egg white, and more.

Is Buffalo Chicken Meatballs suitable as meat & poultry?

Yes, Buffalo Chicken Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken Meatballs Recipe

Name: Buffalo Chicken Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup panko (Japanese) bread crumbs; 1/3 cup plus 1/2 cup Louisiana-style hot sauce, divided; 1/4 cup chopped celery; 1 large egg white; 1 pound lean ground chicken; Reduced-fat blue cheese or ranch salad dressing, optional

Buffalo Chicken Meatballs – a delicious recipe with bread crumbs, hot sauce, celery, egg white, chicken, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup panko (Japanese) bread crumbs
1/3 cup plus 1/2 cup Louisiana-style hot sauce, divided
1/4 cup chopped celery
1 large egg white
1 pound lean ground chicken
Reduced-fat blue cheese or ranch salad dressing, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Chicken Meatballs

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