Buffalo Chicken Meatball Sliders Recipe

Name: Buffalo Chicken Meatball Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 Small Onion, Grated; 1 whole Carrot, Grated; 1 stalk Celery, Grated; 1 clove Garlic, Grated; 1 Egg; 1 cup Panko Breadcrumbs; 1 Tablespoon Dried Parsley; 1/2 teaspoons Salt; 1/2 teaspoons Garlic Powder; 1/2 teaspoons Onion Powder; 1/4 teaspoons Dried Basil; 1 pound Ground Chicken; 1/2 sticks Butter; 12 ounces, fluid Buffalo Wing Sauce; 1 package (0.6 Oz. Packet) Dry Italian Dressing Mix; 24 Slider Or Dinner Rolls Split; Blue Cheese Or Ranch Dressing

Servings: persons

1/4 Small Onion, Grated
1 whole Carrot, Grated
1 stalk Celery, Grated
1 clove Garlic, Grated
1 Egg
1 cup Panko Breadcrumbs
1 Tablespoon Dried Parsley
1/2 teaspoons Salt
1/2 teaspoons Garlic Powder
1/2 teaspoons Onion Powder
1/4 teaspoons Dried Basil
1 pound Ground Chicken
1/2 sticks Butter
12 ounces, fluid Buffalo Wing Sauce
1 package (0.6 Oz. Packet) Dry Italian Dressing Mix
24 Slider Or Dinner Rolls Split
Blue Cheese Or Ranch Dressing

1
Preheat oven to 400 degrees F. Add onion, carrot, celery, garlic, egg , bread crumbs and seasonings to a large bowl, then stir with a fork to combine.
2
Add ground chicken and mix until combined (do not over-mix or meatballs will be tough).
3
Divide chicken mixture into quarters, then each quarter into 6 balls, leaving you with 24 balls.
4
Place meatballs onto a sprayed cooling rack set on top of a baking sheet.
5
Bake for 20 minutes.
6
Melt butter in a large skillet over medium heat.
7
Add Buffalo wing sauce and italian dressing mix.
8
Stir to combine.
9
Add cooked meatballs to skillet then use a spoon to coat in sauce.
10
Place a lid on top and turn heat to low to keep warm.
11
Place each meatball onto split buns top with chopped celery blue cheese or ranch dressing.

432

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/4 Small Onion, Grated, 1 whole Carrot, Grated, 1 stalk Celery, Grated, 1 clove Garlic, Grated, and more.

Yes, Buffalo Chicken Meatball Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken Meatball Sliders

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