Buffalo Chicken Meatball Sliders Recipe

Name: Buffalo Chicken Meatball Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon kosher salt; 2 teaspoons fennel seeds; 1 teaspoon black peppercorns; 2 pounds ground chicken; 1/2 cup firmly packed fresh flat-leaf parsley leaves, chopped; 1/2 cup finely grated Parmesan cheese; 1/2 small sweet onion, grated; 2 large eggs, lightly beaten; 2 garlic cloves, minced; 1 tablespoon extra virgin olive oil; 1 (5-oz.) bottle Buffalo-style hot sauce; 32 small rolls or buns, split; Garnishes: thinly sliced celery, fresh flat-leaf parsley leaves

Servings: persons

1 tablespoon kosher salt
2 teaspoons fennel seeds
1 teaspoon black peppercorns
2 pounds ground chicken
1/2 cup firmly packed fresh flat-leaf parsley leaves, chopped
1/2 cup finely grated Parmesan cheese
1/2 small sweet onion, grated
2 large eggs, lightly beaten
2 garlic cloves, minced
1 tablespoon extra virgin olive oil
1 (5-oz.) bottle Buffalo-style hot sauce
32 small rolls or buns, split
Garnishes: thinly sliced celery, fresh flat-leaf parsley leaves

1
Place first 3 ingredients in a mortar bowl or spice grinder; grind to a fine powder, using a pestle or spice grinder. Place chicken, next 6 ingredients, and crushed spices in a large bowl. Combine mixture with hands until blended and smooth (2 minutes). Cover and chill 1 hour.
2
Preheat oven to 400u00b0. Drop mixture by rounded spoonfuls 1 1/2 inches apart onto a lightly greased aluminum foil-lined jelly-roll pan, using a medium-size cookie scoop (about 1 1/2 inches).
3
Bake at 400u00b0 for 10 to 12 minutes or until done. Toss meatballs with hot sauce. Serve on split rolls with Blue Cheese Sauce.

621

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon kosher salt, 2 teaspoons fennel seeds, 1 teaspoon black peppercorns, 2 pounds ground chicken, and more.

Yes, Buffalo Chicken Meatball Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken Meatball Sliders

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