Buffalo Chicken Flatbread Pizza

1. 1

   In a saute pan, over high heat cook chicken thoroughly, approximately 6 minutes. Allow to rest before cutting into 1/2 dice. Reserve.

2. 2

   Preheat oven to 425u00b0F Top flatbread with blue cheese dressing. Add diced chicken, the top with blue cheese and mozzarella. Season with salt and pepper.

3. 3

   Cook flatbread on pizza stone for approximately 8 minutes until crust is crisp and cheese begins to melt.

4. 4

   Remove from oven, garnish with scallions and buffalo sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.