Hamburger Baked Beans

Name: Hamburger Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger meat; 1 large onion; 1 medium bell pepper; 1 gal. pork and beans; 2 small cans light red kidney beans; 1/2 box brown sugar; 1/4 c. Worcestershire sauce; 1 tsp. mustard; salt; pepper; garlic salt; 1/2 c. ketchup

Eats Now Editorial Team · 361 kcal · Meat & Poultry

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Hamburger Baked Beans – a delicious recipe with hamburger, onion, bell pepper, pork, light red kidney beans, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger meat
1 large onion
1 medium bell pepper
1 gal. pork and beans
2 small cans light red kidney beans
1/2 box brown sugar
1/4 c. Worcestershire sauce
1 tsp. mustard
salt
pepper
garlic salt
1/2 c. ketchup

1
Cook and drain well the hamburger meat. Chop onion and bell pepper. In a large pot, add all ingredients. Simmer over low heat for 1 hour. Stir often to keep from sticking. (May bake in the oven, if desired.)

361

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. hamburger meat, 1 large onion, 1 medium bell pepper, 1 gal. pork and beans, and more.

Yes, Hamburger Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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