How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Deviled Eggs?

You need 9 ingredients. The key ingredients include: 12 hard-boiled large eggs, 1/2 cup crumbled blue cheese, divided, 2 celery ribs, finely chopped, 1/2 cup mayonnaise, and more.

Is Buffalo Chicken Deviled Eggs suitable as meat & poultry?

Yes, Buffalo Chicken Deviled Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken Deviled Eggs Recipe

Name: Buffalo Chicken Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 hard-boiled large eggs; 1/2 cup crumbled blue cheese, divided; 2 celery ribs, finely chopped; 1/2 cup mayonnaise; 1/4 cup finely chopped cooked chicken breast; 3 tablespoons minced fresh parsley; 1 tablespoon Buffalo wing sauce or 1 teaspoon hot pepper sauce; 1/8 teaspoon pepper; Additional Buffalo wing or hot pepper sauce, optional

Buffalo Chicken Deviled Eggs – a delicious recipe with eggs, blue cheese, celery, mayonnaise, chicken breast, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 hard-boiled large eggs
1/2 cup crumbled blue cheese, divided
2 celery ribs, finely chopped
1/2 cup mayonnaise
1/4 cup finely chopped cooked chicken breast
3 tablespoons minced fresh parsley
1 tablespoon Buffalo wing sauce or 1 teaspoon hot pepper sauce
1/8 teaspoon pepper
Additional Buffalo wing or hot pepper sauce, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Meat & Poultry

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Buffalo Chicken Deviled Eggs

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