How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken-Cheese Dip?

You need 8 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 onion, chopped, 3 cups shredded cooked chicken, 3/4 to 1 cup hot sauce, and more.

Is Buffalo Chicken-Cheese Dip suitable as meat & poultry?

Yes, Buffalo Chicken-Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken-Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken-Cheese Dip Recipe

Name: Buffalo Chicken-Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 onion, chopped; 3 cups shredded cooked chicken; 3/4 to 1 cup hot sauce; 1 (8-oz.) package cream cheese, softened; 2 cups (8 oz.) shredded Cheddar cheese, divided; Celery sticks; Garnish: chopped green onions

Buffalo Chicken-Cheese Dip – a delicious recipe with vegetable oil, onion, chicken, hot sauce, cream cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
1 onion, chopped
3 cups shredded cooked chicken
3/4 to 1 cup hot sauce
1 (8-oz.) package cream cheese, softened
2 cups (8 oz.) shredded Cheddar cheese, divided
Celery sticks
Garnish: chopped green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Meat & Poultry

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Buffalo Chicken-Cheese Dip

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