How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Beer Cheese Dip ?

You need 11 ingredients. The key ingredients include: 2 TBSP olive oil, 2 boneless skinless chicken breasts, cut into tiny pieces, 8oz plain greek yogurt, 16oz cream cheese, softened, and more.

Is Buffalo Chicken Beer Cheese Dip suitable as meat & poultry?

Yes, Buffalo Chicken Beer Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Beer Cheese Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Beer Cheese Dip Recipe

Name: Buffalo Chicken Beer Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 TBSP olive oil; 2 boneless skinless chicken breasts, cut into tiny pieces; 8oz plain greek yogurt; 16oz cream cheese, softened; 3/4 cup parmesan cheese; 3/4 cup mozzarella cheese; 1/3 cup red tabasco sauce; 2/3 cup IPA beer; 1 tsp garlic powder; 1 tsp cornstarch; 1/2 cup mozzarella cheese

Try this homemade Buffalo Chicken Beer Cheese Dip recipe the whole family will love. Made with olive oil, chicken breasts, greek yogurt and cream cheese…

This Buffalo Chicken Beer Cheese Dip relies on simple, everyday ingredients such as olive oil, plain greek yogurt, cream cheese, softened and parmesan cheese. It comes together quickly and makes 4 servings, at about 778 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Buffalo Chicken Beer Cheese Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions