How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken And Potato Hotdish?

You need 8 ingredients. The key ingredients include: cooking spray, 1 1/4 pounds skinless, boneless chicken breasts, cut into 1-inch strips, 1/3 cup Buffalo wing sauce, 6 cups frozen shredded hash browns, thawed, and more.

Is Buffalo Chicken And Potato Hotdish suitable as meat & poultry?

Yes, Buffalo Chicken And Potato Hotdish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken And Potato Hotdish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Chicken And Potato Hotdish Recipe

Name: Buffalo Chicken And Potato Hotdish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 1 1/4 pounds skinless, boneless chicken breasts, cut into 1-inch strips; 1/3 cup Buffalo wing sauce; 6 cups frozen shredded hash browns, thawed; 1 (10.75 ounce) can condensed cream of celery soup; 1 cup blue cheese dressing; 1 cup diced celery; 1 cup shredded Cheddar cheese

Try this homemade Buffalo Chicken And Potato Hotdish recipe the whole family will love. Made with cooking spray, skinless, Buffalo wing sauce and hash b…

This Buffalo Chicken And Potato Hotdish relies on simple, everyday ingredients such as cooking spray, buffalo wing sauce, blue cheese dressing and diced celery. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

cooking spray
1 1/4 pounds skinless, boneless chicken breasts, cut into 1-inch strips
1/3 cup Buffalo wing sauce
6 cups frozen shredded hash browns, thawed
1 (10.75 ounce) can condensed cream of celery soup
1 cup blue cheese dressing
1 cup diced celery
1 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Meat & Poultry

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