Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice Recipe

Name: Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 120 grams Pork offcuts; 1 packages Shimeji mushrooms (or other mushrooms); 1 Cucumber; 1 tbsp Vegetable oil; 2 thumbs Grated ginger; 1/8 Grated onion; 1 1/2 tbsp Soy sauce; 1 1/2 tbsp Sake; 1 tbsp Sugar; 2 tsp Mirin; 1 Mayonnaise

Servings: persons

120 grams Pork offcuts
1 packages Shimeji mushrooms (or other mushrooms)
1 Cucumber
1 tbsp Vegetable oil
2 thumbs Grated ginger
1/8 Grated onion
1 1/2 tbsp Soy sauce
1 1/2 tbsp Sake
1 tbsp Sugar
2 tsp Mirin
1 Mayonnaise

1
Cut the cucumber into thin strips.
2
Rub salt, and set aside.
3
Squeeze out well, and discard the liquid.
4
Shred the shimeji mushrooms.
5
Cut the pork offcuts into bite-sized pieces.
6
Combine the seasonings marked .
7
Grate the ginger and onion, and mix with the seasonings.
8
Heat vegetable oil in a pan, add the pork, and fry until it's well-browned on both sides.
9
Add the shimeji mushrooms and stir fry quickly.
10
Mix the seasonings in Step 3 and simmer to reduce the sauce.
11
Put the cucumber from Step 1 on top of the rice, and pipe on mayonnaise.
12
Put the ingredients from Step 6 on top, and serve.

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 120 grams Pork offcuts, 1 packages Shimeji mushrooms (or other mushrooms), 1 Cucumber, 1 tbsp Vegetable oil, and more.

Yes, Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice

How did you like this recipe?

Frequently Asked Questions