budget casserole

1. 1

   Dice and saute veggies in a small amount of oil in a small frying pan.

2. 2

   In a medium size saucepan bring mushroom soup and one can of water to a boil.

3. 3

   Remove from heat imediately and using the soup can add two cans of minute rice to soup and water mixture.

4. 4

   Stir well and cover.

5. 5

   Let stand approximately 5 minutes.

6. 6

   Meanwhile in a glass casserole dish flake (mash) the flakes of ham.

7. 7

   Add veggies at this time to casserole dish.

8. 8

   Add soup and rice mixture to casserole dish after time has elapsed.

9. 9

   Stir everything together and microwave for 8 minutes on high.

* Per serving · 4 servings · Values may vary.

No additional tips available.