Budget Biscuits

1. 1

   Melt the butter in a pot.

2. 2

   Take off the heat and add golden syrup. Stir until golden syrup is dissolved.

3. 3

   Stir in sugar, rolled oats and flour.

4. 4

   In a small bowl or cup, dissolve baking soda in water and add to mixture.

5. 5

   Mix evenly.

6. 6

   Put teaspoon lots onto a greased oven tray (leave room for spreading).

7. 7

   Bake at 170 degrees celcius for 8-15 minutes or until golden.

8. 8

   Store in an airtight container.

No additional tips available.