How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buckwheat Pancakes?

You need 6 ingredients. The key ingredients include: 2 c. white flour, 1 c. buckwheat flour, 1/2 tsp. cream of tartar, 1 tsp. baking soda, and more.

Is Buckwheat Pancakes suitable as breakfast?

Yes, Buckwheat Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Buckwheat Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buckwheat Pancakes Recipe

Name: Buckwheat Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white flour; 1 c. buckwheat flour; 1/2 tsp. cream of tartar; 1 tsp. baking soda; 1 tsp. salt; 1 qt. buttermilk

Buckwheat Pancakes – a delicious recipe with white flour, buckwheat flour, cream of tartar, baking soda, salt, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. white flour
1 c. buckwheat flour
1/2 tsp. cream of tartar
1 tsp. baking soda
1 tsp. salt
1 qt. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
837 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Crustless Quiche
Surimi, Spinach, And Roasted Red Pepper Quiche
Easy Breakfast Casserole From Country Crock®
Vegan Protein Pancakes With Apple Syrup

Buckwheat Pancakes

How did you like this recipe?

Frequently Asked Questions