How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buckwheat Pancakes ?

You need 8 ingredients. The key ingredients include: 3/4 c. buckwheat flour, 1/4 c. whole wheat flour, 1 3/4 tsp. baking powder, 3 tbsp. peanut oil, and more.

Is Buckwheat Pancakes suitable as breakfast?

Yes, Buckwheat Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Buckwheat Pancakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buckwheat Pancakes Recipe

Name: Buckwheat Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. buckwheat flour; 1/4 c. whole wheat flour; 1 3/4 tsp. baking powder; 3 tbsp. peanut oil; 1/2 c. wheat germ; 3 tbsp. raw sugar; 2 eggs, lightly beaten; Milk or water (around a cup)

Buckwheat Pancakes – a delicious recipe with buckwheat flour, whole wheat flour, baking powder, peanut oil, germ, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3/4 c. buckwheat flour
1/4 c. whole wheat flour
1 3/4 tsp. baking powder
3 tbsp. peanut oil
1/2 c. wheat germ
3 tbsp. raw sugar
2 eggs, lightly beaten
Milk or water (around a cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

POMPEII Fruit Bowl
Oven-Baked Frittata with Swiss Chard & Bacon
The Best Pancakes Ever
Cuznvin's Amazing Pancakes

Buckwheat Pancakes

How did you like this recipe?

Frequently Asked Questions