How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buckwheat or Cornmeal Blini With Radish Topping?

You need 8 ingredients. The key ingredients include: 1 batch buckwheat or cornmeal blini, 1 bunch radishes, cleaned, trimmed and finely chopped, 3/4 cup drained yogurt, or 1/2 cup low-fat cottage cheese blended with 1/4 cup drained yogurt or Greek-style yogurt until smooth, Salt, and more.

Is Buckwheat or Cornmeal Blini With Radish Topping suitable as general?

Yes, Buckwheat or Cornmeal Blini With Radish Topping falls under the General category and is a great choice for this type of meal.

How do I store leftover Buckwheat or Cornmeal Blini With Radish Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buckwheat or Cornmeal Blini With Radish Topping Recipe

Name: Buckwheat or Cornmeal Blini With Radish Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 batch buckwheat or cornmeal blini; 1 bunch radishes, cleaned, trimmed and finely chopped; 3/4 cup drained yogurt, or 1/2 cup low-fat cottage cheese blended with 1/4 cup drained yogurt or Greek-style yogurt until smooth; Salt; freshly ground pepper; 1 teaspoon fresh lemon juice; 1 teaspoon minced dill; Very thinly sliced radishes for garnish

Buckwheat or Cornmeal Blini With Radish Topping – a delicious recipe with batch buckwheat, radishes, drained yogurt, Salt, freshly ground pepper, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 batch buckwheat or cornmeal blini
1 bunch radishes, cleaned, trimmed and finely chopped
3/4 cup drained yogurt, or 1/2 cup low-fat cottage cheese blended with 1/4 cup drained yogurt or Greek-style yogurt until smooth
Salt
freshly ground pepper
1 teaspoon fresh lemon juice
1 teaspoon minced dill
Very thinly sliced radishes for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Corn
Taco Casserole
Cracklin Cornbread
Squash Cornbread

Buckwheat or Cornmeal Blini With Radish Topping

How did you like this recipe?

Frequently Asked Questions