Buckaroo Chicken, Green Chilies and Rice #RSC Recipe

Name: Buckaroo Chicken, Green Chilies and Rice #RSC
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 ounce) package Hidden Valley Original Ranch Seasoning Mix; ⅔ cup sour cream; ½ cup milk; 1 shallot, minced; 1 (8 ounce) packageroasted chicken flavor rice, cooked; 1 cup monterey jack and cheddar cheese blend, shredded (divided); 12 ounces chicken breasts, cooked and cut into 3/4-inch cubes; 2 tablespoons bacon bits, cooked; ¾ cup baby carrots, sliced; 1 (4 ounce) can green chilies, diced (do not drain); ½ teaspoon fresh lemon zest; 2 tablespoons parmesan cheese, shredded

Servings: persons

1 (1 ounce) package Hidden Valley Original Ranch Seasoning Mix
⅔ cup sour cream
½ cup milk
1 shallot, minced
1 (8 ounce) packageroasted chicken flavor rice, cooked
1 cup monterey jack and cheddar cheese blend, shredded (divided)
12 ounces chicken breasts, cooked and cut into 3/4-inch cubes
2 tablespoons bacon bits, cooked
¾ cup baby carrots, sliced
1 (4 ounce) can green chilies, diced (do not drain)
½ teaspoon fresh lemon zest
2 tablespoons parmesan cheese, shredded

1
1.
2
Spray a six cup casserole with butter flavored cooking spray and heat the oven to 350 degrees.
3
2.
4
Mix the Hidden Valley Original Ranch Seasoning Mix, sour cream and milk.
5
2.
6
Meanwhile, mince the shallot and add to the dressing mix.
7
3.
8
Stir in the cooked rice, 1/2 cup cheddar/jack cheese, cubed chicken, bacon bits, baby carrots, green chilies and lemon zest.
9
4.
10
Put the mixture in the casserole and top with the remaining 1/2 cup cheddar jack and 2 Tablespoons shredded Parmesan.
11
5.
12
Bake at 350 degrees for 25 minutes.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (1 ounce) package Hidden Valley Original Ranch Seasoning Mix, ⅔ cup sour cream, ½ cup milk, 1 shallot, minced, and more.

Yes, Buckaroo Chicken, Green Chilies and Rice #RSC falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buckaroo Chicken, Green Chilies and Rice #RSC

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