How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bucati with pesto?

You need 8 ingredients. The key ingredients include: 1 tbsp kosher salt, 2 liter boiling water, 300 grams Bucatini pasta n9, 65 grams parseley leaves, and more.

Is Bucati with pesto suitable as general?

Yes, Bucati with pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Bucati with pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bucati with pesto Recipe

Name: Bucati with pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp kosher salt; 2 liter boiling water; 300 grams Bucatini pasta n9; 65 grams parseley leaves; 150 grams olive oil, extra virgin; 30 grams Pine nuts; 40 grams feta cheese; 1/2 garlic cloves

Bucati with pesto – a delicious recipe with kosher salt, water, parseley, olive oil, nuts, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tbsp kosher salt
2 liter boiling water
300 grams Bucatini pasta n9
65 grams parseley leaves
150 grams olive oil, extra virgin
30 grams Pine nuts
40 grams feta cheese
1/2 garlic cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5139 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Acorn Squash With Pancetta
Poblano, Potato and Corn Gratin
Edwards pizzadilla
Bread Rolls

Bucati with pesto

How did you like this recipe?

Frequently Asked Questions