Bubble Up Pizza

1. 1

   Preheat oven as per directions on dough package.

2. 2

   With a sharp knife, divide each biscuit into 4.

3. 3

   In a large bowl, combine diced biscuit dough, sauce, 1 1/2 cups cheese and toppings.

4. 4

   Stir to combine.

5. 5

   Pour mixture into greased oven safe skillet or 9x13 baking pan.

6. 6

   Chiffonade the basil and sprinkle on top along with remaining cheese.

7. 7

   Bake according to directions on dough package, checking to make sure dough is cooked through and cheese is bubbling (I always bake mine for an additional 5 minutes).

8. 8

   Let cool 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.