How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bubble Cake(Breakfast Rolls) ?

You need 5 ingredients. The key ingredients include: 1 pkg frozen yeast rolls (Rhodes Rolls), 1 small pkg butterscotch pudding mix (not instant pudding), 1 stick of margarine, 1/2 C brown sugar, and more.

Is Bubble Cake(Breakfast Rolls) suitable as breakfast?

Yes, Bubble Cake(Breakfast Rolls) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bubble Cake(Breakfast Rolls) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bubble Cake(Breakfast Rolls) Recipe

Name: Bubble Cake(Breakfast Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg frozen yeast rolls (Rhodes Rolls); 1 small pkg butterscotch pudding mix (not instant pudding); 1 stick of margarine; 1/2 C brown sugar; pecans or walnuts

Bubble Cake(Breakfast Rolls) – a delicious recipe with yeast, pudding mix, margarine, brown sugar, pecans. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pkg frozen yeast rolls (Rhodes Rolls)
1 small pkg butterscotch pudding mix (not instant pudding)
1 stick of margarine
1/2 C brown sugar
pecans or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Breakfast

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Bubble Cake(Breakfast Rolls)

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