How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bubbat?

You need 7 ingredients. The key ingredients include: 1 cake yeast, 1 egg, 1 1/2 c. milk, 1 tsp. salt, and more.

Is Bubbat suitable as baking & desserts?

Yes, Bubbat falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bubbat?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bubbat Recipe – Eats Now

Name: Bubbat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake yeast; 1 egg; 1 1/2 c. milk; 1 tsp. salt; 3 Tbsp. sugar; about 1 lb. smoked sausage; 3 1/2 c. flour

Bubbat – a delicious recipe with cake yeast, egg, milk, salt, sugar, sausage. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake yeast
1 egg
1 1/2 c. milk
1 tsp. salt
3 Tbsp. sugar
about 1 lb. smoked sausage
3 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
899 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bubbat

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