Try this homemade Brussels Sprouts With Gremolata recipe the whole family will love. Made with Brussels, parsley, lemon zest and clove garlic. Easy step…
This Brussels Sprouts With Gremolata relies on simple, everyday ingredients such as brussels sprouts, trimmed, lemon zest, garlic, thickly sliced and butter, melted. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026