Try this homemade Brussels Sprouts In Sour Cream (Belgium) recipe the whole family will love. Made with Brussels, bacon, onion and sour cream. Easy step…
This Brussels Sprouts In Sour Cream (Belgium) relies on simple, everyday ingredients such as brussels sprouts, bacon, cooked & crumbled, large onion, chopped and sour cream. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026