How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts and Spanish Sauce?

You need 9 ingredients. The key ingredients include: 2 tablespoons green peppers (Chopped), 2 tablespoons onions (Chopped), 2 tablespoons mushrooms (Chopped), 3 tablespoons butter, and more.

Is Brussels Sprouts and Spanish Sauce suitable as general?

Yes, Brussels Sprouts and Spanish Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts and Spanish Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts and Spanish Sauce Recipe

Name: Brussels Sprouts and Spanish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons green peppers (Chopped); 2 tablespoons onions (Chopped); 2 tablespoons mushrooms (Chopped); 3 tablespoons butter; 14 12 ounces diced tomatoes; ¼ teaspoon oregano; salt (to taste); pepper (to taste); Brussels sprout

Brussels Sprouts and Spanish Sauce – a delicious recipe with green peppers, onions, mushrooms, butter, tomatoes, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons green peppers (Chopped)
2 tablespoons onions (Chopped)
2 tablespoons mushrooms (Chopped)
3 tablespoons butter
14 12 ounces diced tomatoes
¼ teaspoon oregano
salt (to taste)
pepper (to taste)
Brussels sprout

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Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Brussels Sprouts and Spanish Sauce

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