How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels And Butternut Bohemia?

You need 7 ingredients. The key ingredients include: 2 cups butternut squash, cubed (Costco has pre-cubed squash!), 2 cups Brussels sprouts, halved, 2 tablespoons butter, 2 tablespoons grapeseed oil, and more.

Is Brussels And Butternut Bohemia suitable as general?

Yes, Brussels And Butternut Bohemia falls under the General category and is a great choice for this type of meal.

How do I store leftover Brussels And Butternut Bohemia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels And Butternut Bohemia Recipe

Name: Brussels And Butternut Bohemia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups butternut squash, cubed (Costco has pre-cubed squash!); 2 cups Brussels sprouts, halved; 2 tablespoons butter; 2 tablespoons grapeseed oil; 2 tablespoons dried rosemary or 2 teaspoons fresh rosemary; fresh cracked pepper, to taste; sea salt, to taste

Try this homemade Brussels And Butternut Bohemia recipe the whole family will love. Made with butternut squash, Brussels sprouts, butter and grapeseed o…

This Brussels And Butternut Bohemia relies on simple, everyday ingredients such as brussels sprouts, halved, butter, grapeseed oil and sea salt, to taste. It comes together quickly and makes 4 servings, at about 878 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups butternut squash, cubed (Costco has pre-cubed squash!)
2 cups Brussels sprouts, halved
2 tablespoons butter
2 tablespoons grapeseed oil
2 tablespoons dried rosemary or 2 teaspoons fresh rosemary
fresh cracked pepper, to taste
sea salt, to taste

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Quick Info

Servings
4 servings
Calories
878 kcal
Category
General

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