Bake this irresistible Brussel Sprout Souffle at home. Made with brussels sprouts, tomatoes, onions and beef. Easy step-by-step instructions included.
This Brussel Sprout Souffle relies on simple, everyday ingredients such as handfuls brussels sprouts, each onions finely chopped, beef stock instant and cheese grated. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Brussel Sprout Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026