How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bruschetta with Swiss Chard, Pine Nuts and Currants?

You need 6 ingredients. The key ingredients include: 1/4 cup dried currants, 4 tablespoons extra-virgin olive oil, 3 garlic cloves, thinly sliced, 2 bunches Swiss chard (about 1 1/4 pounds), ribs trimmed, leaves coarsely chopped, and more.

Is Bruschetta with Swiss Chard, Pine Nuts and Currants suitable as vegetarian?

Yes, Bruschetta with Swiss Chard, Pine Nuts and Currants falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Bruschetta with Swiss Chard, Pine Nuts and Currants?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta with Swiss Chard, Pine Nuts and Currants Recipe

Name: Bruschetta with Swiss Chard, Pine Nuts and Currants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup dried currants; 4 tablespoons extra-virgin olive oil; 3 garlic cloves, thinly sliced; 2 bunches Swiss chard (about 1 1/4 pounds), ribs trimmed, leaves coarsely chopped; 2 tablespoons pine nuts, toasted; 8 3 x 2 x 1/2-inch slices crusty French bread

Bruschetta with Swiss Chard, Pine Nuts and Currants – a delicious recipe with currants, extra-virgin olive oil, garlic, Swiss chard, pine nuts, crusty. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup dried currants
4 tablespoons extra-virgin olive oil
3 garlic cloves, thinly sliced
2 bunches Swiss chard (about 1 1/4 pounds), ribs trimmed, leaves coarsely chopped
2 tablespoons pine nuts, toasted
8 3 x 2 x 1/2-inch slices crusty French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Vegetarian

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Bruschetta with Swiss Chard, Pine Nuts and Currants

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