How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bruschetta with Sauteed Greens?

You need 5 ingredients. The key ingredients include: 1 tablespoon plus ½ teaspoons extra-virgin olive oil, 1 tablespoon minced garlic, 8 ounces greens (such as Swiss chard, spinach, or beet tops), stems removed, leaves sliced, 4 6 x 3 x 1/2-inch slices country-style white bread, toasted, each slice cut in half crosswise, and more.

Is Bruschetta with Sauteed Greens suitable as snacks & appetizers?

Yes, Bruschetta with Sauteed Greens falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bruschetta with Sauteed Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta with Sauteed Greens Recipe

Name: Bruschetta with Sauteed Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon plus ½ teaspoons extra-virgin olive oil; 1 tablespoon minced garlic; 8 ounces greens (such as Swiss chard, spinach, or beet tops), stems removed, leaves sliced; 4 6 x 3 x 1/2-inch slices country-style white bread, toasted, each slice cut in half crosswise; Grey Celtic salt (also called gros sel or gray salt) or other salt

Bruschetta with Sauteed Greens – a delicious recipe with extra-virgin olive oil, garlic, Swiss chard, country-style, Celtic salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 tablespoon plus ½ teaspoons extra-virgin olive oil
1 tablespoon minced garlic
8 ounces greens (such as Swiss chard, spinach, or beet tops), stems removed, leaves sliced
4 6 x 3 x 1/2-inch slices country-style white bread, toasted, each slice cut in half crosswise
Grey Celtic salt (also called gros sel or gray salt) or other salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Snacks & Appetizers

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Bruschetta with Sauteed Greens

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