How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bruschetta with Goat Cheese, Roasted Pepper, and Basil?

You need 4 ingredients. The key ingredients include: 1 large red bell pepper, 4 ounces soft fresh goat cheese (such as Montrachet), room temperature (about 1 cup), 4 3/4-inch-thick slices country bread, halved, toasted or grilled, 16 fresh basil leaves.

Is Bruschetta with Goat Cheese, Roasted Pepper, and Basil suitable as snacks & appetizers?

Yes, Bruschetta with Goat Cheese, Roasted Pepper, and Basil falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bruschetta with Goat Cheese, Roasted Pepper, and Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta with Goat Cheese, Roasted Pepper, and Basil Recipe

Name: Bruschetta with Goat Cheese, Roasted Pepper, and Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large red bell pepper; 4 ounces soft fresh goat cheese (such as Montrachet), room temperature (about 1 cup); 4 3/4-inch-thick slices country bread, halved, toasted or grilled; 16 fresh basil leaves

Bruschetta with Goat Cheese, Roasted Pepper, and Basil – a delicious recipe with red bell pepper, goat cheese, country bread, basil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large red bell pepper
4 ounces soft fresh goat cheese (such as Montrachet), room temperature (about 1 cup)
4 3/4-inch-thick slices country bread, halved, toasted or grilled
16 fresh basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bruschetta with Goat Cheese, Roasted Pepper, and Basil

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