Bruschetta Sundae Recipe

Name: Bruschetta Sundae
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: For Balsamic Glaze; 1 ounce balsamic vinegar; 1 teaspoon brown sugar (packed); For Basil-Marinated Tomatoes; 4 plum tomatoes (ripe & cut in med dice ~ An = amt of grape or cherry tomatoes is OK if they are what is really good); 8 -10 large basil leaves (torn into sml pieces); 2 ounces extra virgin olive oil; 1/2 lemon, juice of; salt & pepper (to taste pref); For Bread; 1 loaf baguette (Pre-baked ~ Do not use sandwich bread. Use baguette or another artisan type bread.); garlic-infused olive oil (for brushing); To Serve; 1/2 cup asiago cheese (shredded); 8 fresh basil leaves (garnish) (optional)

Servings: persons

For Balsamic Glaze
1 ounce balsamic vinegar
1 teaspoon brown sugar (packed)
For Basil-Marinated Tomatoes
4 plum tomatoes (ripe & cut in med dice ~ An = amt of grape or cherry tomatoes is OK if they are what is really good)
8 -10 large basil leaves (torn into sml pieces)
2 ounces extra virgin olive oil
1/2 lemon, juice of
salt & pepper (to taste pref)
For Bread
1 loaf baguette (Pre-baked ~ Do not use sandwich bread. Use baguette or another artisan type bread.)
garlic-infused olive oil (for brushing)
To Serve
1/2 cup asiago cheese (shredded)
8 fresh basil leaves (garnish) (optional)

1
For Balsamic Glaze: Combine balsamic vinegar w/brown sugar, mix well & set aside.
2
For Basil-Marinated Tomatoes: Combine all ingredients in a bowl & marinate for at least 1 hour.
3
For Bread: Preheat oven to 350u00b0F Slice baguette into 1-in slices. Using a pastry brush, lightly brush both sides of ea slice w/the garlic-infused olive oil. Quarter ea slice, place on a baking sheet & bake till crisp.
4
To Serve Sundaes: Divide toasted baguette cubes among 4 appy serving plates. Pour off any excess liquid from the marinated tomatoes, add the balsamic glaze to the tomatoes mixture & mix well. Divide tomatoes among the 4 plates & top w/Asiago cheese + basil leaves (if desired).
5
NOTE: To expand this dish to luncheon entree size, consider adding red onion, black olives, mushrooms, pancetta or whatever else your taste buds fancy.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: For Balsamic Glaze, 1 ounce balsamic vinegar, 1 teaspoon brown sugar (packed), For Basil-Marinated Tomatoes, and more.

Yes, Bruschetta Sundae falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta Sundae

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