Bruschetta Cubana Recipe

Name: Bruschetta Cubana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large tomatoes, seeded and chopped; 1 large sweet onion, diced; 4 garlic cloves, pressed; 1/4 cup olive oil; 2 tablespoons white vinegar; 2 teaspoons ground cumin; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 12 (3/4-inch-thick) slices Cuban or soft French bread; 3 garlic cloves, pressed; 1/2 cup butter, softened; 1/4 cup chopped fresh cilantro

Servings: persons

3 large tomatoes, seeded and chopped
1 large sweet onion, diced
4 garlic cloves, pressed
1/4 cup olive oil
2 tablespoons white vinegar
2 teaspoons ground cumin
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
12 (3/4-inch-thick) slices Cuban or soft French bread
3 garlic cloves, pressed
1/2 cup butter, softened
1/4 cup chopped fresh cilantro

1
Combine first 8 ingredients in a medium bowl; chill.
2
Flatten each bread slice with a spatula or rolling pin. Combine garlic and butter in a small bowl, and spread evenly over each side of bread slices.
3
Heat a large skillet over medium-high heat. Add flattened bread, in batches. Top with a smaller skillet or press down with a spatula to flatten bread a little more; cook 2 minutes on each side or until golden brown. Repeat procedure with remaining flattened bread slices. Spoon tomato mixture evenly over each bread slice. Sprinkle with cilantro. Serve immediately.

635

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 large tomatoes, seeded and chopped, 1 large sweet onion, diced, 4 garlic cloves, pressed, 1/4 cup olive oil, and more.

Yes, Bruschetta Cubana falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta Cubana

How did you like this recipe?

Frequently Asked Questions