Bruschetta Chicken Skillet Recipe

Name: Bruschetta Chicken Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing; 4 small boneless skinless chicken breasts (1 lb.); 2 large red peppers, chopped; 2 cloves garlic, minced; 2 cans (14-1/2 oz. each) no-salt-added diced tomatoes with basil, garlic and oregano, undrained; 1/2 cup water; 2 cups instant white rice, uncooked; 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 1 large fresh tomato, chopped; 2 Tbsp. chopped fresh basil

Servings: persons

1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
4 small boneless skinless chicken breasts (1 lb.)
2 large red peppers, chopped
2 cloves garlic, minced
2 cans (14-1/2 oz. each) no-salt-added diced tomatoes with basil, garlic and oregano, undrained
1/2 cup water
2 cups instant white rice, uncooked
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1 large fresh tomato, chopped
2 Tbsp. chopped fresh basil

1
Heat dressing in large skillet on medium heat.
2
Add chicken, peppers and garlic; cover.
3
Cook 12 to 16 min.
4
or until chicken is done (165 degrees F), turning chicken and stirring peppers after 6 min.
5
Remove chicken from skillet, reserving peppers in skillet; cover chicken to keep warm.
6
Add canned tomatoes, water and rice to skillet; stir.
7
Bring to boil; simmer, uncovered, on low heat 10 min.
8
Meanwhile, combine cheese, fresh tomatoes and basil.
9
Return chicken to skillet; top with cheese mixture.
10
Cook, covered, 5 min.
11
or until chicken is heated through and cheese is melted.

574

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing, 4 small boneless skinless chicken breasts (1 lb.), 2 large red peppers, chopped, 2 cloves garlic, minced, and more.

Yes, Bruschetta Chicken Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta Chicken Skillet

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