How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 13 ingredients. The key ingredients include: 2 whole Small Onions, Chopped, 2 pounds Cooked Chicken (I Use Breast Meat) Chopped Into Pieces, 1-1/2 cup Diced Cooked Ham, 1 can (14.5 Oz. Size) Diced Tomatoes, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Small Onions, Chopped; 2 pounds Cooked Chicken (I Use Breast Meat) Chopped Into Pieces; 1-1/2 cup Diced Cooked Ham; 1 can (14.5 Oz. Size) Diced Tomatoes; 3 cups Chicken Broth; 2 cloves Garlic, Minced; 1 Tablespoon Worcestershire Sauce; 1 teaspoon Dry Mustard; 1 teaspoon Dry Thyme Crushed; 1/4 teaspoons Black Pepper; 1/2 teaspoons Hot Pepper Sauce; 2 cups Frozen Baby Lima Beans; 2 cups Frozen Shoepeg Corn

Brunswick Stew

Eats Now Editorial Team · 1013 kcal · Soups & Stews

Brunswick Stew – a delicious recipe with Onions, Chicken, Ham, Tomatoes, Chicken Broth, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brunswick Stew

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