Brunswick Stew

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chicken broth; 3 medium potatoes, peeled and diced; 2 c. corn; 1 strip bacon or salt pork; salt and pepper to taste; 2 c. cooked chicken, diced; 1 c. tomatoes; 2 c. lima beans; 1 medium onion, chopped; 1 Tbsp. sugar

Eats Now Editorial Team · 970 kcal · Soups & Stews

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Brunswick Stew – a delicious recipe with chicken broth, potatoes, corn, bacon, salt, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. chicken broth
3 medium potatoes, peeled and diced
2 c. corn
1 strip bacon or salt pork
salt and pepper to taste
2 c. cooked chicken, diced
1 c. tomatoes
2 c. lima beans
1 medium onion, chopped
1 Tbsp. sugar

1
Mix all ingredients and simmer until vegetables are tender, 1 to 2 hours.

970

kcal

Calories

Fat

Carbs

131

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. chicken broth, 3 medium potatoes, peeled and diced, 2 c. corn, 1 strip bacon or salt pork, and more.

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
970 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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