How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 9 ingredients. The key ingredients include: 1 lb. pork roast, cooked and shredded, 1 lb. boneless chicken, cooked and shredded, 3 medium potatoes, diced, 2 cans cream corn, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork roast, cooked and shredded; 1 lb. boneless chicken, cooked and shredded; 3 medium potatoes, diced; 2 cans cream corn; 2 large cans diced tomatoes; 1 onion, diced; 1/4 c. Heinz 57 sauce; 1 c. Worcestershire sauce; plenty of pepper and salt

Brunswick Stew – a delicious recipe with pork roast, boneless chicken, potatoes, cream corn, tomatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. pork roast, cooked and shredded
1 lb. boneless chicken, cooked and shredded
3 medium potatoes, diced
2 cans cream corn
2 large cans diced tomatoes
1 onion, diced
1/4 c. Heinz 57 sauce
1 c. Worcestershire sauce
plenty of pepper and salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1264 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brunswick Stew

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