Warm up with this hearty Brunswick Stew recipe. Made with onions, ground chuck, tomato wedges and catsup. Easy step-by-step instructions included.
This Brunswick Stew relies on simple, everyday ingredients such as medium onions, sliced thin, ground chuck, tomato wedges and small bottle catsup. It comes together quickly and makes 4 servings, at about 758 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026