How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Stuffed French Toast?

You need 6 ingredients. The key ingredients include: 8 slices coarse white bread, 8 oz. Philadelphia cream cheese, 10 eggs, 1/3 c. maple syrup (Vermont), and more.

Is Brunch Stuffed French Toast suitable as breakfast?

Yes, Brunch Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Stuffed French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Stuffed French Toast Recipe

Name: Brunch Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices coarse white bread; 8 oz. Philadelphia cream cheese; 10 eggs; 1/3 c. maple syrup (Vermont); 2 c. milk; 1/4 tsp. salt

Brunch Stuffed French Toast – a delicious recipe with white bread, Philadelphia cream cheese, eggs, maple syrup, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices coarse white bread
8 oz. Philadelphia cream cheese
10 eggs
1/3 c. maple syrup (Vermont)
2 c. milk
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Breakfast

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