How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Eggs?

You need 9 ingredients. The key ingredients include: 12 pieces bread, cut in donut shapes, Old English sharp Cheddar cheese pieces, 10 oz. broccoli, chopped and cooked, 2 c. ham, diced, and more.

Is Brunch Eggs suitable as breakfast?

Yes, Brunch Eggs falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Eggs Recipe

Name: Brunch Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 pieces bread, cut in donut shapes; Old English sharp Cheddar cheese pieces; 10 oz. broccoli, chopped and cooked; 2 c. ham, diced; 3 c. milk; 6 eggs; 2 Tbsp. onion, minced; 1/2 tsp. salt; 1/4 tsp. dry mustard

Brunch Eggs – a delicious recipe with bread, Cheddar cheese, broccoli, ham, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 pieces bread, cut in donut shapes
Old English sharp Cheddar cheese pieces
10 oz. broccoli, chopped and cooked
2 c. ham, diced
3 c. milk
6 eggs
2 Tbsp. onion, minced
1/2 tsp. salt
1/4 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Breakfast

Eats Now Editorial Team

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