How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Egg Casserole(Serves 8 To 10) ?

You need 7 ingredients. The key ingredients include: 12 slices white bread (trim crusts), 6 large eggs, 4 c. milk, 1 tsp. salt, and more.

Is Brunch Egg Casserole(Serves 8 To 10) suitable as breakfast?

Yes, Brunch Egg Casserole(Serves 8 To 10) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Egg Casserole(Serves 8 To 10) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Egg Casserole(Serves 8 To 10) Recipe

Name: Brunch Egg Casserole(Serves 8 To 10)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices white bread (trim crusts); 6 large eggs; 4 c. milk; 1 tsp. salt; 1/2 tsp. pepper; 1/2 lb. grated Cheddar cheese; soft margarine and paprika

Brunch Egg Casserole(Serves 8 To 10) – a delicious recipe with white bread, eggs, milk, salt, pepper, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 slices white bread (trim crusts)
6 large eggs
4 c. milk
1 tsp. salt
1/2 tsp. pepper
1/2 lb. grated Cheddar cheese
soft margarine and paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Breakfast

Eats Now Editorial Team

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Brunch Egg Casserole(Serves 8 To 10)

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