How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Casserole?

You need 8 ingredients. The key ingredients include: 5 c. herb croutons, 4 c. shredded medium sharp cheese, 2 lb. bulk sausage, cooked, 8 eggs, and more.

Is Brunch Casserole suitable as breakfast?

Yes, Brunch Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Casserole Recipe

Name: Brunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. herb croutons; 4 c. shredded medium sharp cheese; 2 lb. bulk sausage, cooked; 8 eggs; 5 c. milk; 1 can cream of mushroom soup; 1 small can sliced mushrooms (optional); 1 1/2 tsp. dry mustard

Brunch Casserole – a delicious recipe with herb croutons, sharp cheese, bulk sausage, eggs, milk, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

5 c. herb croutons
4 c. shredded medium sharp cheese
2 lb. bulk sausage, cooked
8 eggs
5 c. milk
1 can cream of mushroom soup
1 small can sliced mushrooms (optional)
1 1/2 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1460 kcal
Category
Breakfast

Eats Now Editorial Team

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