How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Buffet Gingered Peaches With Yogurt Recipe?

You need 4 ingredients. The key ingredients include: 4 med ripe peaches (about 1 1/2 lbs.), 2 Tbsp. butter or possibly margarine, 1 ct nonfat vanilla yogurt (8 ounces), 2 Tbsp. finely minced crystallized ginger divided mint sprigs optional.

Is Brunch Buffet Gingered Peaches With Yogurt Recipe suitable as breakfast?

Yes, Brunch Buffet Gingered Peaches With Yogurt Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Buffet Gingered Peaches With Yogurt Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Buffet Gingered Peaches With Yogurt Recipe

Name: Brunch Buffet Gingered Peaches With Yogurt Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 med ripe peaches (about 1 1/2 lbs.); 2 Tbsp. butter or possibly margarine; 1 ct nonfat vanilla yogurt (8 ounces); 2 Tbsp. finely minced crystallized ginger divided mint sprigs optional

Start your day right with this Brunch Buffet Gingered Peaches With Yogurt recipe. Made with peaches, butter, vanilla yogurt and ginger. Easy step-by-ste…

This Brunch Buffet Gingered Peaches With Yogurt relies on simple, everyday ingredients such as butter or possibly margarine. It comes together quickly and makes 4 servings, at about 128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 med ripe peaches (about 1 1/2 lbs.)
2 Tbsp. butter or possibly margarine
1 ct nonfat vanilla yogurt (8 ounces)
2 Tbsp. finely minced crystallized ginger divided mint sprigs optional

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Quick Info

Servings
4 servings
Calories
128 kcal
Category
Breakfast

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Brunch Buffet Gingered Peaches With Yogurt Recipe

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