How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Banana Splits?

You need 8 ingredients. The key ingredients include: 4 small bananas, peeled and halved lengthwise, 2 cups (16 ounces) fat-free vanilla Greek yogurt, 2 small peaches, sliced, 1 cup fresh raspberries, and more.

Is Brunch Banana Splits suitable as breakfast?

Yes, Brunch Banana Splits falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Banana Splits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Banana Splits Recipe

Name: Brunch Banana Splits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small bananas, peeled and halved lengthwise; 2 cups (16 ounces) fat-free vanilla Greek yogurt; 2 small peaches, sliced; 1 cup fresh raspberries; 1/2 cup granola without raisins; 2 tablespoons sliced almonds, toasted; 2 tablespoons sunflower kernels; 2 tablespoons honey

Start your day right with this Brunch Banana Splits recipe. Made with bananas, vanilla, peaches and fresh raspberries. Easy step-by-step instructions in…

This Brunch Banana Splits relies on simple, everyday ingredients such as small peaches, sliced, fresh raspberries, granola without raisins and sliced almonds, toasted. It comes together quickly and makes 4 servings, at about 280 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 small bananas, peeled and halved lengthwise
2 cups (16 ounces) fat-free vanilla Greek yogurt
2 small peaches, sliced
1 cup fresh raspberries
1/2 cup granola without raisins
2 tablespoons sliced almonds, toasted
2 tablespoons sunflower kernels
2 tablespoons honey

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Quick Info

Servings
4 servings
Calories
280 kcal
Category
Breakfast

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