How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brudu bil Hout?

You need 13 ingredients. The key ingredients include: 4 tomatoes, peeled and quartered, 1 pound potatoes, peeled and quartered, 4 1/2 cups water, 1 tablespoon tomato paste, and more.

Is Brudu bil Hout suitable as seafood?

Yes, Brudu bil Hout falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Brudu bil Hout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brudu bil Hout Recipe

Name: Brudu bil Hout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tomatoes, peeled and quartered; 1 pound potatoes, peeled and quartered; 4 1/2 cups water; 1 tablespoon tomato paste; 1/41/2 teaspoon harissa (page 464), or good pinch of ground chili pepper and 1/2 teaspoon paprika; 1/23/4 teaspoon cumin; 4 cloves garlic, chopped; Juice of 1/2 lemon; Salt; 3 tablespoons extra-virgin olive oil; 1 pound white fish fillets, skinned; 1/2 cup chopped flat-leaf parsley or cilantro; 3 or 4 sprigs of mint, finely chopped

Brudu bil Hout

Eats Now Editorial Team · 223 kcal · Seafood

Brudu bil Hout – a delicious recipe with tomatoes, potatoes, water, tomato paste, ground chili pepper, cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Brudu bil Hout

How did you like this recipe?

Frequently Asked Questions