Bruchella Passover Rolls Recipe

1. 1

   A friend of my mom's made these great tasting rolls which are completely kosher for passover.

2. 2

   She made many very small rolls, however, as she said, they can be made larger.

3. 3

   She even makes Kaiser rolls sized rolls for her son to make sandwiches with.

4. 4

   These really are wonderful.

5. 5

   Heat water and oil to boil.

6. 6

   Add in salt and sugar and stir till disolved.

7. 7

   Turn heat to low, fold in matzah meal, and allow to cold at least 10 min.

8. 8

   Add in 3 beaten Large eggs to the mix.

9. 9

   Once everything is well mixed, you can then take the dough and place on a greased cookie dish.

10. 10

    Heat at 325 degrees for 1 hour.

11. 11

    She noted which you probably need to double the recipe for about 6 people.

12. 12

    One batch makes about 10 relatively small rolls

* Per serving · 4 servings · Values may vary.

No additional tips available.